Liberty

An American noble-type aroma hop — mild, floral, and spicy.

Country
USA
Released
1983
Alpha Acid
4.0–6.0%

What it tastes like

Liberty is a delicate American aroma hop in the German noble style — mild, clean, floral and spicy with a soft herbal-tea note. A relative of Hallertau, it's a go-to for American lagers, pilsners and wheat beers wanting subtle noble character.

floralspicyteawoody

Best in these styles

Tasting Tip
Use Liberty late for a gentle, noble floral-spice aroma; its low alpha keeps bitterness soft and lager-friendly.

Beers showcasing Liberty

Specific beer examples coming soon.

Substitutes & relatives

If you can't source Liberty, these hops bring overlapping character.

Lineage & family

How Liberty connects to the rest of the hop family — its parents, and the varieties it spawned. Trace the full pedigree in the Hop Lineage explorer →

Hallertauer MittelfruhLiberty
Founding lineage
● 7k491 50%   ● Hallertauer Mittelfruh 50%

Blood relatives

Genetically closest in the pedigree (may taste different):

Pedigree data adapted from the Rohwer (2021) hop family tree (CC0 1.0). Compilation, analysis & visualisation © 2026 Veryation · Freshie™.

For brewers — technical profile

Alpha Acid
4.0–6.0%
Beta Acid
3.0–5.0%
Total Oil
1.0–2.0 mL/100g

Oil composition

myrcene
30–40%
humulene
30–40%
caryophyllene
8–12%
farnesene
0.1–1%

History

Liberty was bred in 1983 as part of the USDA program, an extension of the Hallertau hop family and a half-sister to Ultra, Mt. Hood and Crystal — developed to give US growers a German-style noble aroma hop.

Sources

So you can see nothing here is made up — the published specifications on this page are traceable to grower / breeder data:

Freshness Note
A delicate aroma hop — store cold and sealed and use fresh to preserve its mild noble character.

Explore more hops

→ Browse all hop varieties

→ More from Willamette Valley