Palisade a.k.a. YCR 4

A US aroma hop — apricot and stone fruit with a floral lift.

Country
USA
Released
2003
Alpha Acid
5.5–9.5%

What it tastes like

Palisade (YCR 4) is an American aroma hop with a gentle, fruity character — apricot and stone fruit with citrus, floral, herbal and woody notes. A Tettnanger-derived variety, it adds soft, fragrant complexity to pale ales and lagers.

apricotstone fruitfloralcitrus

Best in these styles

Tasting Tip
Use Palisade late for a soft apricot-and-floral aroma; it suits balanced pale ales and amber lagers.

Beers showcasing Palisade

Specific beer examples coming soon.

Substitutes & relatives

If you can't source Palisade, these hops bring overlapping character.

Lineage & family

How Palisade connects to the rest of the hop family — its parents, and the varieties it spawned. Trace the full pedigree in the Hop Lineage explorer →

Swiss TettnangerPalisade
Founding lineage
● Swiss Tettnanger 100%

Blood relatives

Genetically closest in the pedigree (may taste different):

Pedigree data adapted from the Rohwer (2021) hop family tree (CC0 1.0). Compilation, analysis & visualisation © 2026 Veryation · Freshie™.

For brewers — technical profile

Alpha Acid
5.5–9.5%
Beta Acid
6.0–8.0%
Total Oil
1.4–1.6 mL/100g

Oil composition

myrcene
9–10%
humulene
19–22%
caryophyllene
16–18%
farnesene
0%

History

Palisade (YCR 4) was released by Yakima Chief Ranches in 2003, selected from the open pollination of Swiss Tettnanger in a Prosser, Washington breeding nursery.

Sources

So you can see nothing here is made up — the published specifications on this page are traceable to grower / breeder data:

Freshness Note
Store Palisade cold and sealed to keep its delicate stone-fruit aroma.

Explore more hops

→ Browse all hop varieties

→ More from Yakima Valley