Pilgrim

An English dual-purpose hop — clean bitterness, hoppy aroma.

Origin
Country
United Kingdom
Released
2000
Alpha Acid
9–12%

What it tastes like

Pilgrim is an English dual-purpose hop offering traditional, refreshing English bitterness with a clean finish and a herbal, woody-spicy aroma. A versatile modern English variety, it works from the bittering charge to late additions.

herbalspicywoody

Best in these styles

bitter / ESBenglish alegolden ale
Tasting Tip
Pilgrim is a flexible English hop — solid bittering with a clean, hoppy aroma when used later in the boil.

Beers showcasing Pilgrim

Specific beer examples coming soon.

Substitutes & relatives

If you can't source Pilgrim, these hops bring overlapping character.

Lineage & family

How Pilgrim connects to the rest of the hop family — its parents, and the varieties it spawned. Trace the full pedigree in the Hop Lineage explorer →

Zattler MalesNorthern BrewerBramling CrossPilgrim
Founding lineage
● 28/77/145 25%   ● 2L118 20%   ● 2L183 12%   ● H.l. neomex. 11%   ● BB1 11%   ● other roots 21%

Blood relatives

Genetically closest in the pedigree (may taste different):

Pedigree data adapted from the Rohwer (2021) hop family tree (CC0 1.0). Compilation, analysis & visualisation © 2026 Veryation · Freshie™.

For brewers — technical profile

Alpha Acid
9–12%
Beta Acid
4–5%
Total Oil

Oil composition

myrcene
30–35%
humulene
21–25%
farnesene
<1%

History

Pilgrim was developed at HRI Wye and released in 2000; not a dwarf, it shares a father with First Gold and Herald and is valued for clean English bitterness.

Sources

So you can see nothing here is made up — the published specifications on this page are traceable to grower / breeder data:

Freshness Note
Store cold and sealed to preserve its clean English character.

Explore more hops

→ Browse all hop varieties

→ More from Kent