Nelson Sauvin a.k.a. Nelson

The white-wine hop.

Origin
Country
New Zealand
Released
2000
Alpha Acid
11–13%

What it tastes like

Nelson Sauvin is named for its resemblance to Sauvignon Blanc wine — gooseberry, white grape, lime, passionfruit, with a flinty mineral edge. It's one of the most distinctive hops in the world. Tightly contracted, hard to get, and almost always advertised when a brewery uses it. Original Pattern, Cellarmaker, and Wondrous all secure significant Nelson allocations.

gooseberrywhite grapelimepassionfruitflinty

Best in these styles

Tasting Tip
Single-hop Nelson IPAs are rare and worth seeking out. The 'is this beer or wine?' moment happens once and you'll remember it.

Beers showcasing Nelson Sauvin

Substitutes & relatives

If you can't source Nelson Sauvin, these hops bring overlapping character.

Lineage & family

How Nelson Sauvin connects to the rest of the hop family — its parents, and the varieties it spawned. Trace the full pedigree in the Hop Lineage explorer →

SmoothconeNelson Sauvin
Founding lineage
● California Cluster 100%

Blood relatives

Genetically closest in the pedigree (may taste different):

Pedigree data adapted from the Rohwer (2021) hop family tree (CC0 1.0). Compilation, analysis & visualisation © 2026 Veryation · Freshie™.

For brewers — technical profile

Alpha Acid
11–13%
Beta Acid
6–8%
Total Oil
1.0–1.2 mL/100g

Oil composition

myrcene
20-30%
humulene
30-40%
caryophyllene
8-12%
farnesene
1-3%

History

Bred at the New Zealand Plant & Food Research Institute, released in 2000. Named for Sauvignon Blanc wines from the same Marlborough/Nelson region.

Freshness Note
Volatile. The flinty/gooseberry character is at its best within 30–45 days of packaging.

Explore more hops

→ Browse all hop varieties

→ More from Nelson

Flavor twins across Freshie

Drinks and foods across Freshie that share Nelson Sauvin’s flavor fingerprint — matched on shared flavor axes via the Freshie Taste Graph.